Posts

Ingredients 2 tablespoons olive oil 1 pound spicy Italian sausage, casings removed 2 cups chopped onion 1 large eggplant, cut into 1/2-inch cubes (about 7 cups cubed) 1 1/2 teaspoons salt 3/4 teaspoon crushed red pepper 2 tablespoons minced garlic 1/2 cup ricotta & mascarpone cheese 2/3 cup chopped frozen spinach 1 egg 1 cup freshly grated Parmesan 1/4 teaspoon sugar 1/2 (12-ounce) package jumbo pasta shells (about 18 shells)...

Ingredients 1 Cup Blueberries 1 Cup Black Seedless Grapes 1 Peeled Mango 5 large strawberries Optional* 1/4 cup chopped pecans or walnuts 1 dollop Cool Whip Lite Preparation Slice all fruit into cubes and add to bowl. Add pecans or walnuts if you wish. Top with dollop of Cool Whip Lite and enjoy!

Ingredients 4 Tbsp. of olive oil (choose the one that would say extra mild goo for sauteing & baking) 1 Large Spanish onion - chopped 3 Large garlic cloves - chopped 5 oz. medium spiced Chorizo - diced 12 oz squid body only - cleaned - cut into rings 1 medium red (bell) pepper - cut into thin strips (not too thin) 7 oz can tomatoes - diced 2 1/4 cup chicken stock plus a little more (in case paella seems dry)...

Ingredients 1c all purpose flour 1T sugar 1/4t kosher salt 1.5c whole milk 4 large eggs 3T unsalted butter, melted Preparation Combine all ingredients in blender and puree until mixture is smooth and bubbles form on top, about 30 seconds. Let batter sit at least 15 minutes at room temp. Heat a 12-inch nonstick skillet over medium. Lightly coat with butter. Add 1/3c batter and swirl to completely cover bottom of skillet....

Ingredients 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count) 1 package (8 oz) diced ham (1 1/4 cups) 4 green onions, thinly sliced, white and green parts separated 3/4 cup heavy whipping cream 1 1/2 cups shredded Gouda cheese (6 oz) Preparation Spray 5-quart slow cooker with cooking spray. Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; place in slow cooker. Add 1 cup of the ham, the green onion whites and whipping cream; toss to coat....

Ingredients 1 1/2 cup of Dave’s hot sauce If available (Nova Scotian hot sauce) Or Franks 2 if you like them really saucy 7 cups of veg oil for frying 4 tablespoons of oil for baking or grilling. 1/2 cup of butter 1/2 teaspoon of cayanne 1/2 teaspoon of chilli peppers 1/2 tablespoon of brown sugar salt and pepper to taste If you have the time to marinade this makes them super tender and very flavourful....

Ingredients 2 2/3 cups flour 2 teaspoons baking powder 1 teaspoon salt 2 cups packed brown sugar 1 cup butter, at room temperature 2 eggs, at room temperature 1 Tablespoon vanilla 2 Tablespoons white sugar 2 teaspoons ground cinnamon Preparation Preheat oven to 350 degrees. Lightly grease a 9 x 13 inch baking pan. In a medium bowl, whisk together the flour, baking powder and salt. Set aside In a large mixing bowl, beat together the butter, brown sugar, eggs and vanilla until smooth....

Ingredients 1 1/2 c sugar 1/2 butter, softened 1/2 c shortening 2 eggs 2 3/4 c all purpose flour 2 t cream of tartar 1 t baking soda 1/4 t salt 2 T sugar 2 t cinnamon Preparation heat oven to 400. mix 1 1/2 c sugar, the margarine, shortening, and eggs. stir in flour, cream of tartar, baking soda, and salt. shape dough by rounded teaspoonfuls into balls. mix 2 T sugar and the cinnamon; roll balls in mixture to coat....

Ingredients 1 head shredded green cabbage 1/4 cup shredded carrots 1 cup shredded red cabbage 1 cup diced celery 1 cup diced celery 1 cup diced onions 1/2 cup diced green pepper 1/2 cup diced red pepper 1 1/2 cups mayonaise 1/2 cup honey 1/4 cup seasoned rice wine vinegar 1 tablespoon salad oil 2 tablespoons sugar 2 tablespoons dry mustard 1 teaspoon black pepper 1/2 teaspoon salt 1/2 teaspoon chopped garlic...

Ingredients 3 cups chopped cooked ham 1 container (8 oz) sour cream (about 1 cup) 1 can (4.5 oz) Old El Paso™ chopped green chiles 2 1/2 cups shredded Cheddar cheese (10 oz) 1 package (8.2 oz) Old El Paso™ Flour Tortillas for Soft Tacos and Fajitas (10 Count) 1 can (10 oz) Old El Paso™ enchilada sauce Preparation Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray....

Ingredients 1 Vidalia or sweet onion, thinly sliced 1 lemon, thinly sliced 3/4 cup cider vinegar 1/2 cup canola oil 1/4 cup capers with their juices 3/4 teaspoon celery seeds 1/2 teaspoon sugar 1/2 teaspoon salt Splash of Tabasco sauce, to taste 1 1/2 pounds (41/50 count) peeled and cooked shrimp Preparation In a large bowl, combine the onions, lemon, cider vinegar, canola oil, capers, celery seeds, sugar, salt, and Tabasco....

Ingredients 1 lb pasta of your choice. 1 pk. breakfast links 1 pk. frozen Italian veggies 1/2 cup Italian salad dressing. parmensan cheese Preparation cook pasta as directed. saute sausage until browned. Add Veggies and Italian salad dressing and simmer until hot. serve with parmensan cheese. enjoy.

Ingredients Italian Sausage (usually mild) fresh or dried Rosemary Olive Oil frozen sweet peas parmesian 1 clove garlic chopped 1lb. pasta and salt and pepper. Preparation First boil some water for pasta and salt water, can cook pasta at the same time as the sausage. Sautee the sausage in 3 Tlbs. Olive Oil with either a Tlbs. of dried Rosemary, or two sprigs of it fresh until there’s no more pink....

Ingredients 1 cup couscous 2 bell peppers (red and yellow), cut into chunks 1 (12 oz) package chicken sausage (preferably garlic flavored), cut into 1-inch pieces 1 large red onion, cut into chunks 1 cup cherry tomatoes 3 tbls extra-virgin olive oil Kosher salt and freshly ground pepper 1/4 cup fresh parsley 1/4 cup fresh cilantro 4 scallions, roughly chopped 1 tbls white wine vinegar Preparation Soak eight 8 inch skewers in water, at least 15 minutes....

Ingredients Salt and pepper 3/4 pound spaghetti 3 tablespoons olive oil 2 pints cherry tomatoes 3 garlic cloves, minced 2 teaspoons fresh thyme leaves 1/2 cup shaved Parmesan (1 1/2 ounces) Preparation In a large pot of boiling salted water, cook pasta according to package instructions, then drain and return to pot. Meanwhile, in a large skillet, combine oil, tomatoes, garlic, and thyme over medium. Cook, stirring occasionally, until tomatoes are soft and skins have burst, 12 to 15 minutes....

Ingredients 2 pounds chicken thigh, boned and skinned 4 tablespoons flour 4 tablespoons oil 1/2 cup onion, finely chopped 1/2 cup celery, finely chopped 2 tablespoons green pepper, finely chopped 1 1/2 cups diced tomatoes 3/4 teaspoon oregano 1 1/4 teaspoons salt 1/2 teaspoon pepper Preparation Preheat oven to 325 degrees. Skin chicken pieces. Lightly dust them with flour. Heat the oil in a skillet and quickly brown the chicken pieces....

Ingredients potatoes green and red peppers (Yellow can be used also) onion garlic parsley and butter and fresh ground pepper Preparation Chop and cube potatoes, green pepper, red or yellow also and onion. sprinkle with parsley garlic and a generous portion of butter.Sprinkle with fresh grund pepper. Put on grill and test for doneness about 20 min.

Ingredients 1/3 cup clam juice 3 tablespoons unsalted butter 2 tablespoons chili sauce (heinz) 1 tablespoon Worcestershire sauce 4 tablespoons Gin 1/2 teaspoon paprika 2 dashes celery salt 1 dash tobasco sauce 1/2 pound bay scallops 1/2 cup heavy cream 3/4 cup whole milk 2 slices toast Preparation In a heavy saucepan over low heat combine clam juice, 2 tablespoons butter, chili sauce, Worcestershire sauce, gin, paprika, celery salt and tobasco; bring just to a simmer....

Ingredients 1 8 0z package of salad shrimp 3 soft boiled eggs 1 lb. imatation crab 1 cup maynaise 1 16 oz bag of salad lettuce 1/4 cup of olives 1/4 cup of fresh chopped mushroom pieces 1/4 cup of chopped onions Preparation chop boiled eggs, place in large bowl. Add defrosted shrimp. Chop imatation crab , mushrooms and onions into small pieces, Add to bowl. Add olives. Stir in maynaise....

Ingredients 1 (8 ounce) package cream cheese, softened 1/2 cup white sugar 1 egg 1 cup semisweet chocolate chips 1 (18.25 ounce) package chocolate cake mix Preparation DIRECTIONS Preheat the oven to 350 degrees F (175 degrees C), or to the temperature recommended on the cake mix package. Prepare chocolate cake mix according to package directions, but do not bake. In separate bowl cream together cream cheese and sugar until smooth....