Seafood Chowder New England Style Recipe
Ingredients 2 1/2 cups of bottled clam juice 20 oz. of baby clams 1-pound of cooked shrimp 1 pound of bay scallops 2 cans chicken broth 4-5 medium red potatoes 1 cup carrots (cut up) 1 cup of celery (cut-up) 1 small onion (cut-up) 1 cup red bell pepper (cut-up) 1 tsp of butter 3/4 cup of flour 16 oz half/half cream 1 cup of crab claw meat (or crab meat of your choice),can also use a few whole crab claws...