Ingredients 8 eggs 3 Tbs cream 1 Tbs chopped fresh dill 1/2 tsp salt 4 Tbs butter 4 green onions (white and 2 green), thinly sliced 6 oz thinly sliced smoked salmon, cut into strips Preparation In a large bowl, beat eggs, cream, dill, and salt. Melt butter in a large skillet over medium heat. Add green onions; cook 8 minutes, until softened. Pour in egg mixture; cook 3-4 minutes, stirring occasionally, until almost set....
Ingredients 3 tablespoons extra-virgin olive oil, plus more for drizzling 1/2 head fennel, chopped (1 cup), plus fronds for serving 2 celery stalks, chopped (about 1 cup) Kosher salt and freshly ground pepper 4 cloves garlic, minced (1 tablespoon) 1/2 teaspoon smoked paprika 1 can (14 ounces) diced tomatoes 16 ounces clam juice (two 8-ounce bottles) 10 small yellow potatoes, cut into 1/4-inch slices (2 1/2 cups) 1 1/2 pounds salmon fillet (preferably wild), skin removed, cut into 1-inch pieces...
Ingredients 1/2 cup all-purpose flour 2 teaspoons coarse salt, plus more for sprinkling 1/2 teaspoon freshly ground pepper 4 medium soft-shell crabs, cleaned 3 tablespoons unsalted butter 2 tablespoons extra-virgin olive oil 1 lemon, cut into 8 wedges Celeriac Salad Preparation Line a baking sheet with paper towels; set aside. Combine flour, salt, and pepper in a large shallow dish. Dredge crabs in seasoned flour, tapping off excess; set aside....
Ingredients 2 large Florida eggs 1/2 tsp. salt 1/4 tsp. cayenne pepper 1 c. all-purpose flour salt and pepper to taste 1 c. corn meal 4 - (6 oz.) Florida grouper fillets 1/2 c. vegetable oil for deep-frying Preparation Beat eggs, salt and cayenne together in a shallow dish. Add salt and pepper to taste to flour. Place flour mixture and cornmeal in separate shallow dishes. Dredge each fillet in flour mixture and dip in egg wash....
Ingredients (main dish)oysters,shrimp, immatation crab, scallops, prawns, sole, snapper,(topping)cream cheese, spinache, lemon pepper, parmassean cheese. french bread/bagette for dipping Preparation mix all raw seafood in a casserole dish. sprinkle with a little lemon pepper. mix soft cream cheese with 1 package of unthawed chopped spinache, 2tbsp parmessan, mix, spread over the seafood mixture, and then bake at 350degrees for 1/2 hour. serve with french bread and maybe even some ceaser salad....
Ingredients Marinade/sauce 2 cup water 2/3 cup soy sauce 3/4 cup light brown sugar 1 tsp minced fresh ginger 1 tsp minced fresh garlic 2 1/2 lb sea bass fillets Optional Garnish 6 x handfuls fresh spinach 1/2 tsp minced fresh garlic 1 x 5.5-ounce can whole baby sweet corn, drained Preparation Make your sauce and marinade by combining the five ingredients in a medium saucepan over medium heat. Bring to a boil then reduce heat and simmer for 2 minutes....
Ingredients 1/4 cup vegetable oil 1/2 pound medium shrimp coarsely chopped with shells and tails 2 tablespoons all-purpose flour 2 onions finely chopped 4 garlic cloves chopped 1 celery rib chopped 1/4 cup raw white rice coarsely ground in a spice grinder 1 thyme sprig 1 bay leaf 1 teaspoon crushed red pepper 1 tablespoon tomato paste 1/4 cup brandy 2 cups bottled clam broth (16 ounces) 1 1/2 cups heavy cream 1/2 teaspoon Worcestershire sauce 1/2 teaspoon hot sauce Salt 2 cups whole milk 1/2 cup small pearl tapioca (not instant)...
Ingredients 4 cups plus 1 tablespoon all-purpose flour 1 tablespoon olive oil 1/2 cup finely chopped onion 1 small garlic clove, minced 1/2 pound medium shrimp (about 15), peeled, deveined, and finely chopped 2 teaspoons tomato paste 2 teaspoons coarse salt, plus more for seasoning Freshly ground black pepper 1/8 teaspoon cayenne pepper 2 tablespoons finely chopped fresh flat-leaf parsley 4 green olives, pitted and chopped 4 tablespoons unsalted butter, softened 1 cup mayonnaise 2 large eggs, plus 1 large egg beaten with a pinch of coarse salt for glaze 1/4 cup milk Preparation Stir together 1 tablespoon flour and 1/4 cup water in a small bowl until flour is dissolved; set aside....
Ingredients 1 can Pillsbury Pizza dough 1/2 package Kroger Brand Shrimp Scampi 1 and 1/2 cups Kroger Brand Mozzerla cheese 1/4 to 1/2 cup pesto sauce, spread evenly over cooked dough Preparation Pre-bake dough as directed on pizza dough package. Separate frozen shrimps. On pre baked dough, spread even layer of sause, sprinkel cheese evenly but be sure not to over do either sauce or cheese or it becomes too heavy....
Ingredients 1 cup flour 1/2 tsp baking powder 1/2 tsp baking soda 5 tbsp cocoa powder 1/2 cup brown sugar* 1 banana, mashed (about 1/2 cup) 1/4 cup oil 1 egg 2/3 cup coffee with milk Preparation Preheat oven to 350 degrees Fahrenheit. Generously butter an 8-inch square pan. Whisk together all the dry ingredients in one bowl, set aside. Mix together the wet ingredients in a large bowl. Add in the dry ingredients, whisk just until combined....
Ingredients 2 T flour (I used ww pastry) 1.5 tbsp peanut butter 1/16 tsp baking soda very scant 1/16 tsp salt 1/4 tsp pure vanilla extract 1.5 tbsp agave or maple syrup (Or use 3/4 tbsp each sugar and brown sugar 1 tsp applesauce (or more, if using dry sweetener) optional: add some chocolate chips if you wish! Preparation Mix dry ingredients. Add pb and wet ingredients. Mix well and form into one or two cookies....
Ingredients 1 8 lb. pork shoulder 2 2 cans cranberry jelly 3 4 oz.horseradish 4 approx. 16 oz. chicken stock 5 3 or 4 lbs. cut cabbage Preparation Mix #2,3,4 in mixing bowl Place #1 in a dutch oven (lg roasting pan) Arrange cut cabbage around pork. season pork w/ pepper and chopped garlic to your liking. pour mixture over pork and cabbage place in a 250 degree oven and cook around 10 to 12 hours....
Ingredients 1/3 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 2 lb. cubed beef stew meat 1 1/2 cups fresh baby carrots, halved crosswise 1 (10-oz.) pkg. fresh pearl onions, peeled 1 (8-oz.) pkg. small fresh whole mushrooms 1 garlic clove, minced 1 bay leaf 1 (10 1/2-oz.) can condensed beef consommé 1 cup water 1/2 cup red burgundy wine Fresh oregano, if desired Preparation In 3 1/2 or 4-quart slow cooker, combine flour, salt, pepper and beef; mix well....
Ingredients 3 plum tomatoes, halved lengthwise 1 tablespoon(s) olive oil 1 teaspoon(s) fresh thyme leaves or 1/4 teaspoon dried Coarse salt and ground pepper Preparation Preheat oven to 325 degrees. Place tomatoes on a rimmed baking sheet, cut side up. Drizzle with oil, and sprinkle with thyme leaves; season with salt and pepper. Roast until tomatoes begin to collapse, brushing occasionally with pan juices, about 90 minutes.
Ingredients 1 pound elbow macaroni 6 slices hickory smoked bacon 1 Tbsp. bacon renderings 2 Tbsp. butter 3 Tbsp. flour 1 ½ cups whole milk 3 ½ cups shredded smoked cheddar cheese ½ tsp. freshly grated nutmeg 1 tsp. ground Chipotle ½ tsp. smoked paprika Salt and pepper, to taste ¾ cup panko bread crumbs Preparation Cook the bacon in a 10" skillet, remove and coarsely chop cooked bacon. For your roux, add your butter to the skillet, and when the butter melts into the renderings, add flour and combine....
Ingredients 1 1/2 cups sugar 1 tsp. baking soda 1 cup salted butter 2 large eggs 1/4 tsp. salt 2 tsp. cream of tartar 1/2 tsp. vanilla extract (optional) 2 3/4 cups flour 3 tbsp. sugar 3 tsp. cinnamon, or to taste Preparation Preheat oven to 400 degrees. Mix sugar, baking soda, and butter in a large bowl Stir in eggs, salt, cream of tartar, and vanilla, if desired. Add flour in two batches, mixing until just incorporated....
Ingredients 1/3 cup (about 2 1/2 ounces) granulated sugar, plus 1/2 cup for dipping 2 1/4 cups (11 1/4 ounces) unbleached all-purpose flour 1 teaspoon baking soda 1 1/2 teaspoons ground cinnamon 1 1/2 teaspoons ground ginger 1/2 teaspoon ground cloves 1/4 teaspoon ground allspice 1/4 teaspoon finely ground black pepper 1/4 teaspoon salt 12 tablespoons (1 1/2 sticks) unsalted butter, softened but still cool 1/3 cup (about 2 1/2 ounces) packed dark brown sugar...
Ingredients For bread dough: 1 cup warm water (110 degrees) 2 TBS yeast 1/4 c. sugar - stir and let rise 1 1/2 cup sourdough starter 1TBS oil 1TBS salt 1/2 cup ground flax seed 10-12 cups Hudson Cream bread flour Preparation While yeast is growing, put starter in large bowl. Add flax, oil, salt, and some of the flour. Add flour until you can’t stir with heavy spoon. Add prepared yeast - stir some more for batter consistency....
Ingredients 1 can (29 ounces) diced potatoes 1 cup canned salsa 1/4 cup chopped green onions 1/4 cup chopped cilantro or parsley 4 (10-inch) whole-wheat or tomato-flavored tortillas 4 large hard-cooked eggs, chopped* 1/4 cup shredded Cheddar cheese 2 cups shredded, dark-green, leafy lettuce Preparation Preparation Time: Approximately 10 minutes Preparation: Combine potatoes, salsa, green onions and cilantro in a medium bowl; toss gently with fork to mix. Warm tortillas.* Spread equal portions of potato-salsa mixture on the bottom half of each tortilla, leaving room on the edges....
Ingredients Salsa Summer Soup 2 6-ounce cans of plain or spicy vegetable tomato juice 1 container mild chunky salsa 1 cucumber, peeled, seeded and cubed 1 ripe avocado cubed 1 8-ounce container plain yogurt 2 tbsp. fresh dill 3 tbsp. fresh mint leaves cc Preparation Mix together the juice, salsa and yoghurt in medium bowl. Chill. Add the the of the ingredients to the soup mixture before serving Float a few mint leaves or dill on the top....
