Ingredients
Salt for rimming glass
Ice
1 12 ounce Pilsner style beer
1/2 cup Clamato or tomato juice, or more to your taste
1/2 lime or lemon, squeezed (save the rind)
Worcestershire sauce
Mexican hot sauce or Tabasco
Preparation
Place enough salt in a shallow saucer to cover. Rub the rim of a glass with the reserved rind and dip the glass into the salt, then add a few cubes of ice to the glass. Add the beer, Clamato, lime juice, a few drops of Worcestershire sauce and hot sauce to taste to a pitcher and mix to combine. Pour into the prepared glass.
