Ingredients
1lb Italian sausage
2 cups water
2 cups cabbage, chopped
14-15 oz Italian stewed tomatoes, not drained
14-15 oz beef broth
14-15 oz condensed french onion soup
1 box cheese tortellini
Parmesan cheese
Preparation
Brown sausage in medium saucepan and add rest of above ingredients. Bring to a boil. Reduce heat and simmer, uncovered about 8 minutes.
Stir in 9oz refrigerated or frozen tortellini and cook for an additional 7-9 minutes until pasta is tender.
Serve in bowl and sprinkle of grated parmesan cheese.
