Ingredients
1# raw peeled shrimp
1 lg. onion, diced
2 sticks celery, sliced thin
1 green pepper, diced
2 T. butter
8 oz. cream cheese
1 stick butter
1 can cr. of mushroom soup
1 c. sliced mushrooms
1 T. garlic salt
1 t. Tabasco
1/2-1 t. red pepper
1 pt. crab meat
1 c. cooked rice
Preparation
In large skillet, saute in 2 T butter: shrimp, onion, celery, and green pepper. In small saucepan, melt together: cream cheese and 1 stick butter, and add to skillet. Add to above: mushroom soup, mushrooms, garlic salt, Tabasco, red pepper, crab meat, cooked rice. Put in 12 X 15 baking dish. Cover with grated cheddar and cracker crumbs. Bake 350 for 30 minutes. Freezes well.
