Ingredients
3 cup mashed sweet potatoes
1 cup brown sugar
2 eggs
1/2 cup butter
1 tsp vanilla
1/2 cup milk
Topping:
1 cup brown sugar
1 cup nuts
1/2 cup flour
1/3 cup butter
Preparation
Make topping & set aside. Cream potatoes in mixer. Add remaining ingredients. Spread in buttered 9x13 dish. Sprinkle with topping mix. Bakle at 350 for 30 minutes.
