Ingredients
1-1/4 cups flour
1/4 tsp. salt
1 tsp. baking powder
4 eggs
1 cup sugar
1 tsp. vanilla extract
3 tbsp. olive oil
1 cup almonds
1 tbsp cinnamon
Preparation
Sift together flour, salt, baking powder & set aside. In another bowl beat eggs until thick then gradually add, while stirring, sugar. Stir in vanilla, olive oil, cinnamon. Gradually add flour mix and nuts. Pour into 2 - 9" loaf pans. Bake at 350 degrees for 35-45 minutes. Cool then cut into 1/2 inch slices. Arrange slices on cookie sheet and lightly brown in 400 degree oven.
