Ingredients
1lb Crabmeat
1/4 Cup Finely chopped green pepper
1/4 Cup Finely chopped onion
1/4 Cup Mayo
1 Egg
1/2 to 3/4 Cup Bread Crumbs (or Panko)
1 Tbsp Old Bay Seasoning
1/2 Tsp Dry Mustard
Dash of Worcestershire Sauce
Preparation
Combine all ingedients in a large bowl (don’t get carried away with bread crumbs, just enough to hold cakes together). Make into patties and fry in butter – for lower fat use cooking spray.
