Ingredients
11 eggs
1/2 c. warm water
4 c. flour
3 lb. ricotta cheese
1 1/2 lb. tuma cheese
1 c. graded Parmesan cheese
salt and pepper to taste
Preparation
Combine 5 eggs, water,and flour. Knead until elastic. Smooth with a little oil and cover.
Combine cheeses and remaining eggs.
Roll out dough. Apply 1 tsp of cheese mix.
Place in boiling water.
