Ingredients
6 Short Ribs (cut in half)
2 dried ancho/chile peppers (or chili spice)
1/2 teas. salt
3 Tbl. Soy
1 teas. crushed red pepper
2 bay leaves
1 chopped onion
1 cup brown sugar
5 cloves garlic, whole
1 cup worchestershire sauce
Preparation
cover almost to top with water. boil. simmer 7 hours. can remove bones and reduce some liquid until syrupy for a more savory presentation.
