Ingredients
Dressing
1 cup vinegar
3/4 cup sugar
1/4 cup grated onion
1 1/2 t salt
1 1/2 t dry mustard
1 1/2 t paprika
12 oz. chili sauce
1/4-1/2 cup vegetable oil
Salad
1 16 oz Pkg Small shell pasta
6 hard boiled eggs, chopped
1/2 cup pickle relish
3/4 cup chopped red onion
1/2 cup chopped celery
3-4 # boiled shrimp, peeled
1 recipe Dressing
Preparation
Combine all dressing ingredients except oil in blender. Slowly pour oil in, tasting at intervals until consistency and oil/vinegar balance is to your taste. Toss all salad ingredients with dressing. Chill 3-6 hours
