Shrimp And Wild Rice Casserole Recipe

Ingredients

1 Can Cream of Mushroom Soup

2 T Chopped Green Pepper

2 T Chopped Onion

2 T Melted Butter

1 T lemon juice

2 Cups Cooked Wild Rice

1/2 tsp. Worcestershire Sauce

1/2 tsp. Dry Mustard

1/4 tsp. Pepper

1/2 C Cheddar Cheese, Cubed

1/2# uncooked cleaned shrimp

Preparation

Preheat Oven to 375 degrees Mix all iingredients thoroughly. Pour into greaseed 1-1/2 qt. casserole. Bake at 375 for 35 minutes or until bubbly.