Ingredients

1 cup cooked shrimp (small or pieces); 3 cups cream; 1/4 cup butter; 1/4 cup shredded cheese; 1/4 tsp old bay seasoning; 1/4 tsp pepper; 1/4 tsp salt; 1/4 cup low carb catsup

Preparation

Melt butter in soup pan, add shrimp & seasoning, add cream and catsup and when heated through add shredded cheese to thicken.