Ingredients
1 pound cooked shrimp, finely chopped
2 teaspoons OLD BAY® Seasoning
1/4 teaspoon McCormick® Garlic Powder
1 plum tomato, finely chopped
2 tablespoons finely chopped green onion
2 teaspoons olive oil
1 egg white
1 (8 ounce) baguette-style French bread, cut into 1/2-inch slices
2 tablespoons mayonnaise
Preparation
Mix shrimp with Old Bay, garlic powder, tomato, green onion, olive oil and egg white in a medium bowl. Stir until well blended. Place bread slices on a baking sheet and broil until lightly toasted. Spread toasted slices lightly with mayonnaise. Spoon shrimp mixture evenly over bread slices. Bake at 350 degrees F 8-10 minutes, or until thoroughly heated and lightly browned.
