Ingredients
4 T butter
1 lb jumbo shrimp, pealed and deveined
1 medium onion diced
4 cloves garlic
1 t annatto
1 t coriander
1 oregano
1 can beer
6 T Crystal hot sauce
Preparation
Steam shrimp for 2 min in white vinegar, water and paprika Melt 2 T butter in pan. Cook onion and garlic. Add spices and cook for 1 min. Add beer then reduce by half. Add hot sauce and cook for 5 min. Add shrimp and cook for 1 min