Ingredients
1 lb cleaned raw shrimp
1/4 small onion
1 teaspoon salt
1 large egg, beaten
1/2 teaspoon white pepper
2 teaspoons flour
1 large loaf white bread, crust removed, cut into triangles
1 can Crisco shortening
Preparation
place shrimp & onion in food processor, chop til paste-like, remove and place in medium bowl, add salt, pepper, egg and flour. spread the shrimp paste lightly on bread triangles, heat half can of shortening in 2 qt saucepan, (to test, place small piece of bread in pan, should brown quickly) place four pieces in pan, brown on both sides, (approximately 45 seconds per side), drain onto paper towels. to freeze, place on baking sheets, cover with foil. when ready to serve, defrost and place in 350 degree oven for approx. 10 mins. serve with duck sauce.
