Ingredients
2 lbs skirt steak
cut into 4" pieces
1 cup olive oil
3 tbs minced garlic
juice of 3 limes
3tbs sea salt
1 tbs cayenne (if you like it spicy)
Preparation
put all ingredients in gallon or larger zip loc bag, mix and put in frig for at least 2 hours. remove 30 minutes before grilling. cook medium direct heat. 6 minutes first side then 5 minutes. Meat will be medium rare.