Ingredients

2 slices bacon, diced

2 T olive oil

1 onion, diced

2 garlic cloves

1 lb. ground beef

1 green pepper, diced

1/2 c beef broth

1/4 c tomato paste

1 T brown sugar

1 t salt

1/4 t chili powder

2 t prepared mustard

1 Tbls worcestershire sauce

8 hamburger buns

Preparation

Saute bacon until crisp. Add oil, onion, and garlic and saute 3 min. Add beef and cook till brown. Add pepper, broth, tom paste and sugar, salt pepper flakes, chili powder, mustard, & Worcestershire sauce. Stir well and simmer for 20 min. Serve on rolls.