Slow Cooked Pork Ribs Recipe

Ingredients

Rack of Pork Ribs

Ken’s Light Salad Dressing

Montreal Steak Seasoning

BBQ Sauce

Preparation

Turn oven to 225. Trim fat from ribs. On a sheet of tin foil, coat the ribs with Montreal steak seasoning and drizzle a small bit of the Ken’s dressing. Wrap in foil and put in oven for about 2 hours or until the meat falls off the bone. Once done, coat with your favorite bbq sauce.