Ingredients
1.5
lb cubed beef stew meat
2
cans (14.5 oz each) Muir Glen™ organic diced tomatoes with Italian herbs, undrained
2
cans (15 oz each) cannellini beans
3
large carrots, chopped
1
cup chopped onion
1/2
teaspoon black pepper
1
carton (32 oz) Progresso™ beef flavored broth
Preparation
In 6 1/2-quart slow cooker, mix 1.5 lb cubed beef stew meat, 2 cans (14.5 oz each) Muir Glen™ organic diced tomatoes with Italian herbs, undrained, 2 cans (15 oz each) cannellini beans, 3 large carrots, chopped, 1 cup chopped onion, 1/2 teaspoon black pepper and 1 carton (32 oz) Progresso™ beef flavored broth.
Cover; cook on High heat setting 4 hours.
