Ingredients
2.5 lbs chicken
1 can tomatoes
1/2 diced onion
1/2 t ginger
2 cloves garlic, minced
1/2 t ground coriander
1/4 t cayenne pepper
5 Tbsp tikka masala curry paste
1/2 cup plain non fat yogurt
Preparation
–put your chicken pieces into the crockpot and add the can of tomatoes and all of the spices, plus the curry paste.
Don’t add the yogurt yet.
cook on low all day.
30 minutes before serving, stir in the yogurt, and taste.
