Slow Cooker Turkey And Stuffing With Onion Glaze Recipe

Ingredients

1

tablespoon margarine or butter

1/2

cup chopped onion

1

tablespoon apple jelly

1

package (6 oz) turkey-flavor one-step stuffing mix

3/4

cup water

1

boneless skinless turkey breast half (2 to 2 1/2 lb)

Salt and pepper

Preparation

In medium skillet, melt margarine over medium heat. Add onion; cook 4 to 5 minutes, stirring occasionally, until tender and lightly browned. Stir jelly into onion mixture. Cook 1 to 2 minutes longer, stirring occasionally, until golden brown.

Meanwhile, spray 4- to 6-quart slow cooker with cooking spray. Place stuffing mix in slow cooker. Drizzle with water; mix gently. Sprinkle turkey breast half with salt and pepper. Place on stuffing mix. Spoon onion mixture over turkey; spread evenly.

Cover; cook on Low setting 5 to 6 hours.

Cut turkey into slices. Serve stuffing topped with turkey slices.