Ingredients
4 cups shredded hash brown
potatoes
2 [16 oz] cans drained saurkraut
1/2 cup brown sugar
8 bratwurst in 1" pieces
Preparation
pre-heat oven to 350 Spray 13 x 9 dish with Pam Line bottom of dish with potatoes Spread with saurkraut Sprinkle brownsugar Top with bratwurst Bake for 90 minutes
