Ingredients
1 bag frozen cauliflower
2 cloves of garlic
salt, pepper
cheddar cheese, finely shredded (optional)
Preparation
Steam cauliflower until soft. While that’s steaming, cut the garlic into thin slices and sautee until transparent. Transfer into a bowl when done. Add finished cauliflower into bowl with salt and pepper. Smash altogether until in starts to look like lumpy mashed potatoes. Sprinkle cheese on top.
