Smoked Portobello Mushrooms Recipe

Ingredients

3 TBS Olive Oil

2 TBS Worcestershire

2 TBS Butter

1/2 TSP Pepper

1/2 TSP Greek Seasoning (Cavender’s)

1/4 TSP Garlic Powder

2 Portobello Mushrooms Sliced

Preparation

Mix ingredients in small saucepan, heat 5 minutes, cool.

Place sliced mushrooms in shallow pan, pour marinade over them. Let stand 10-20 minutes. Smoke at 210 for 20 minutes.