Ingredients
4 large tortillas
1 large Can Stokes Green Chili & Pork Sauce
1 Small Can Chopped Black Olives
2-3 Cups Cheddar Cheese
2 Cans Refried Beans
Preparation
Warm Beans & Chili Sauce in seperate pans. Make Burrito, cover in sauce, then cheese, then olives to taste.
