Ingredients
soda crackers
1 cup butter
1 cup brown sugar
2 cups chocolate chips
slivered almonds
Preparation
Line baking sheet with buttered foil. Line entire bottom of pan with soda crackers.
Bring butter and brown sugar to a boil. Boil for 3 minutes. Pour over crackers.
Bake in preheated 420 degree oven until crackers float. Remove from oven and
sprinkle with chocolate chips. Spread chips as they melt. Sprinke with slivered almonds.
Cut, cool and recut.
