Ingredients
1/2 Cup warm water
1 Tablespoon Sugar
1 Cake Yeast(2 ounces)
Mix together and set aside.
In a large bowl combine:
4 Cups flour
2 sticks softened butter
3 Tablespoons Sugar
2 Eggs
3 Tablespoons Sour Cream
Make a well and combine first ingredients that were set aside.
Kneed for 5 minutes.
Preparation
Shape dough into 5 or 6 balls. Set the balls aside to rise for 20-30 minutes.Roll out onto a floured board. Do not roll too thin. Spread on nut mixture. NUT MIXTURE INGREDIENTS: 2 Cups Sugar 1 lb. ground walnuts
